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Cast Iron Blue Berry pancakes

Begin to make the cast iron blueberry pancakes by heating the griddle slowly to medium low heat. Mix dry ingredients well. Mix wet ingredients well. Slowly add the wet kit to the dry kit and mix well or until smooth

  • Dry Kit:
  • 1 1/4 cup sifted flour
  • 1 tsps baking soda
  • 1/2 tsp salt
  • 1 tsp sugar
  • Wet Kit:
  • 2 tbs shortening or vegetable oil or butter
  • 1 egg
  • 1 1/4 cup buttermilk or rice milk
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